How does the composting site work?
The Grosbreuil community composting platform is open to all local residents. Here's how to get involved in just a few simple steps.
Collect your food waste
Vegetable peelings, coffee grounds, eggshells, leftovers, wilted flowers… Keep them in your kitchen caddy at home.
Bring it to the platform
Drop off your caddy during one of our open sessions (Wednesdays and Saturdays, 10am–12pm). A volunteer will welcome and guide you.
Nature does the rest
Your waste is mixed into the compost row with wood chippings (1 caddy to 3 volumes of chippings). Heat and micro-organisms take care of the rest!
Collect your compost
A few months later, you can pick up finished compost for your garden — a free, natural, locally-made fertiliser!
✅ What you can bring
- 🥦 Fruit and vegetable peelings
- ☕ Coffee grounds, paper filters, tea bags
- 🥚 Eggshells
- 🌿 Food leftovers (in small quantities)
- 🌸 Untreated flowers and plants
- 🍂 Garden green waste
❌ What to avoid
- 🥩 Meat and fish (in large quantities)
- 🧀 Excess dairy products
- 🛢️ Cooking oils
- 🌿 Diseased or chemically treated plants
- 📦 Plastic packaging or soiled cardboard
Not sure? Check our What is it? page.